After being a mega hit in Rajouri Garden,Ludhiana, Jammu, Gurugram and Chandigarh, Pirates of Grill opens in DLF Mall of India, Noida to make your visit Grillastic. The moment we stepped in the restaurant, we just got Goosebumps. The entire place is especially made to impress you. I mean if we talk about decorative elements, lighting, wall designs, crockery, staff uniform etc; all these elements add a magical vibe to the restaurant. They have literally crafted their heart and soul into it. The basic purpose of the restaurant is to keep you happy on your entire food exploring journey at Pirates of Grill. The moment you step out, you just walk away with experience that shall remain engrave for long-long years.
Let’s just start with Starters
It all started with this amazing Garlic bread to satisfy our initial craving for food. Slightly sweet pineapple dip was accompanied by the Garlic Bread to add onto its taste.
Then we were served with this yummy Amuse Bouche. If we say in our Desi version, it was a Bhel Puri with crispy and tangy chips inside.
And then delicious Kebabs and Tikkas hypnotized our tongue to murmur about it for some time. They were really awesome at taste. Prawns were tasty but could have been much better. I hope we will be served with more delicious prawns in our next visit.
Salsa Potato, Crispy Toss Corn, Achari Paneer Tikka, Veg Cliantro Dimsum and Khumb Angara Tikka make you go intoxicated for a while when it just melts in your mouth.
Salsa Potato, a crispy potato topped with exotic salsa sauce and chopped onions is a must to try!
Summers Gift – Drinks
We had Ginger and Basil Ice Tea, Pirates Delight and Pirates Choco. Pirates Delight is one of the best drinks I had so far. It was a blend of Orange and Lychee to make you go refreshed & rejoiced during the food course.
I guess I am not the one
Well I think Pirates should start making less delicious starters ( just kidding) not because they are bad but because the mouthwatering Starters that they serve are always so tempting that one cannot resist to have some more..Atleast I couldn’t control myself !
And yes if you are on a mission to review about the food, you are not allowed to skip the Main course. Thodi Jagah thi pet mei, usko bharne ke liye mai firse nikal pada. 😊
I was almost feeling like a Bond who is seeking for secret ingredient. I succeeded in finding the real taste. We had Murgh Badami Pasanda to make our palate appetizing but it couldn’t work as it supposed to be. It had nothing as special in the taste. Lal Mirch Ka Ghosht was amazing. Rightly balanced spices and it was juicy enough.
Murgh Dum Biryani was more of Pulao than Biryani. The actual flavor of Biryani was missing. I will rate it average as Biryani has to be the real Biryani for me.
Dal Makhani was really amazing as I kept on tasting it with spoon only. It was equally creamy with right hold on cream and butter to make it delightful.
As Desserts help us to close the food chapter, a plate full of Live Jalebi, Gulab Jamun, Cut Fruits, Kesari Phirni, Banana Pie, Hot Chocolate Brownie and Moong Dal Halwa were served to us on the table.
Desserts just tasted like heaven & I wish I had more space in my tummy to binge on more of that!
One of the major thing in which they have in-house specialty is Churrasco Pineapple. It is the best thing on menu and the way they serve you is commendable. Well presented and beautifully grilled to perfection on skewer to make it more attractive, flavorful and juicy.
Another best thing which will make your day is live cooking. You can see your food while getting prepared. And this will definitely make you understand the level of hygiene they are maintaining in their kitchen. 😊
Those little efforts
If you are a true explorer and you notice every particular thing about restaurant then they have worked really hard to make it better. Tiny trees beside your chair and clever art of rope to make it separate are exactly those things which you are looking for.